The basic white bread recipe is: 275ml / 9 fl oz Water 450g / 1ib Strong white bread flour 22 1/2ml / 1 1/2 tbsp Dried milk powder 7 1/2ml / 1 1/2tsp salt 2 x 5ml / 2 tsp caster sugar 25g / 1oz butter 5ml / 1tsp Easy blend dried yeast place in this order: water, flour, milk, salt, sugar, butter and yeast select BASIC NORMAL select desired colour i.e. Light or dark Press start I leave out the milk powder and use about 2 tbsp olive oil instead of butter Hope that helps:-) Hinari HB164/HB174 (same item) Breadmaker User guide Quick view 2 Power source You should only plug your breakmaker into a 230V to 240V AC, 50Hz supply. Using your breadmaker • The breadmaker is for household use only and must not be used outside. • Do not immerse the electrical cord, plug or the breadmaker in water or other liquid.
• Use the breadmaker only on heat-resistant surfaces. • Make sure the breadmaker is not exposed to direct sunlight. • When in use, at least 2 inches clearance must be provided on all sides of the breadmaker. • Do not use the breadmaker near a source of heat or on an unstable surface. • Close supervision is necessary when used near children. • Do not cover the breadmaker when in use.
• Do not open the lid during operation. • Unplug the breadmaker when not in use and allow to cool before handling or cleaning any parts. • Do no use attachments or accessories not recommended by the manufacturer. Free Download Iraq Gps Map. • Do not dent or damage the bread pan. The breadmaker will not operate properly if damaged.